A useful starting point

Oven to Air Fryer Converter

Estimate an air fryer temperature, cooking time, and early check time from a conventional oven recipe.

Home cook checking roasted vegetables in an air fryer beside an oven

Enter the oven instructions

The general conversion

Lower the heat, shorten the time

This calculator reduces a conventional oven temperature by 15°C (approximately 25°F) and cooking time by 20%, then suggests an earlier first check.

Example 01

200°C for 30 minutes

Start around 185°C for 24 minutes and check at about 20 minutes.

Example 02

400°F for 25 minutes

Start around 375°F for 20 minutes.

Remember

One layer cooks best

Overcrowding reduces airflow and can lengthen cooking.

Why results vary

Basket shape, fan power, food thickness, starting temperature, and load size all affect cooking. Treat the converted setting as the point to begin checking, not a guarantee.

FAQ

Air fryer conversion questions

Should every recipe use 20% less time?

No. It is a common starting estimate; delicate, frozen, thick, or crowded foods may behave differently.

Should I preheat?

Use the appliance and recipe guidance because models differ.

Can I convert fan-oven instructions?

The calculator expects conventional oven instructions. Fan ovens already use circulating air, so a direct generic conversion is less reliable.

Keep the recipe you converted

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