Paste
Start with the Facebook source
Paste a Facebook post, group link, page caption, screenshot text, or linked recipe page. CookClip turns the usable details into an editable draft.
Facebook recipe importer
Facebook recipes hide in feed posts, cooking groups, page captions, comments, and screenshots. CookClip helps you save Facebook recipes from links, pasted notes, and photos, then review the URL before turning the usable details into a clean recipe card.

Manual recipes work without an account ยท Smart Import requires sign-in
Quick method
The easiest way to save a Facebook recipe is to send the recipe link into CookClip. Copy and paste the URL or share it directly from Facebook, then review the detected URL before tapping Create Recipe.
Paste
Paste a Facebook post, group link, page caption, screenshot text, or linked recipe page. CookClip turns the usable details into an editable draft.
Share
Share the Facebook link when available, or paste the recipe text if the post is private or hard to parse. Review before saving.
Facebook posts can be private, inconsistent, or image-heavy. CookClip keeps the import flexible while leaving final control with you.
Complete guide
Facebook saves are easy to forget. CookClip gives recipes a dedicated place to live, with ingredients, steps, notes, and source context ready when you decide to make the dish.
CookClip helps you keep the original Facebook link when available while turning the usable details into a calmer recipe card.
Get CookClip from the App Store, then open the Facebook recipe you want to save.
Use the Facebook post link, a linked blog page, pasted caption text, group notes, or a screenshot when the recipe is shown visually.
Check the detected URL and recipe draft so privacy limits, missing amounts, and vague instructions stay easy to catch.
Add tags, favorites, or collections so the recipe is easy to find outside Facebook.
Facebook recipe formats
A Facebook recipe can be a full post, a photo with text, a group thread, a page caption, or a link to a blog. CookClip keeps the import flow flexible so you can save recipes from links and add missing details by hand.
Save group recipe links when you can access them, and paste the recipe text if the group post itself is private or hard to parse.
Copy the recipe URL or caption text, then review the ingredients and steps before saving.
Use photo import when the recipe is embedded in an image, card, or screenshot instead of a clean link.
If the Facebook post points to a blog or website, import that original page for clearer source details.
FAQ
Yes. You can copy and paste a Facebook recipe URL into CookClip or share the link directly to CookClip, then review the URL before tapping Create Recipe.
CookClip can help with Facebook group recipes when the recipe details are available from the link, caption, pasted text, or a screenshot you provide. Private group access and post formatting can limit what any recipe importer can read.
Use CookClip photo import or paste the recipe text you can access. You can review and edit the draft before saving it.
Yes. Add the saved recipe to the Pro Meal Plan, or open it and choose the ingredients you need for Grocery. Meal Plan and Grocery are Pro features.
From post to cookbook
Import the source, review clean recipe details, and file the result in your recipe library.
Next step
Save the source when it is available, add missing details when needed, and keep the finished recipe searchable in CookClip.