Step 1
Open the imported draft or saved recipe.
CookClip help
Treat every import as an editable draft: correct the risky details first, then save the version you would actually cook from.
Open the imported draft or saved recipe.
Check fractions, units, temperatures, timings, and servings.
Rewrite unclear ingredient or step text.
Keep the source link and add useful personal notes.
Save the corrected recipe.
Related help
FAQ
Smart Import, purchase restore, sync, and some online features require a signed-in CookClip account. Manual recipe creation can work while signed out.
Yes. Imported recipes and saved recipe details can be reviewed and edited.
Open the CookClip support center or contact [email protected].
Use the support center for troubleshooting, contact details, account questions, and current plan guidance.